|
CAÑUELAS PIZZA PREMIX |
Nutritional information |
100 g of Cañuelas pizza premix contain: |
|
.. |
Amount |
RDA * |
|
Proteins (g) |
9.8 |
. |
|
Carbohydrates (g) |
64,30 |
. |
|
Lipids (g) |
6,20 |
. |
|
Fiber (g) |
2,50 |
. |
|
Calcium (mg) |
160 |
20 |
|
B3 Vitamin (mg) |
9,00 |
50 |
|
Iron (mg) |
3,00 |
21 |
|
B6 Vitamin (mg) |
1,00 |
50 |
|
B1 Vitamin (mg) |
0,70 |
50 |
|
B2 Vitamin (mg) |
0,50 |
31,2 |
|
Folic acid (mg) |
0,22 |
.. |
|
Calories (Kcal) |
352 |
. |
| . |
. |
. |
(*) RDA: Recommended Dietary Allowance (res GMC 18/94). Vitamin supply after cooking depends on time, temperature and cooking method employed.
Ingredients: 0000-type flour, oleomargarine, salt, sugar, chemical leavening agents (INS 500ii, 341i), pizza flavour additive, tricalcium phosphate, nicotinamide (Vit B3), ferrous sulfate, pyridoxine hydrochloride (Vit B6), thiamine (Vit B1), riboflavin (Vit B2) and folic acid.
|
CAÑUELAS GNOCCHI PREMIX |
Nutritional information |
100 g of Cañuelas gnocchi premix contain: |
|
.. |
Amount |
RDA * |
|
Proteína (g) |
9,30 |
. |
|
Hidratos de carbono (g) |
71,30 |
. |
|
Lípidos (g) |
3,80 |
. |
|
Fibra (g) |
4,20 |
. |
|
Calcio (mg) |
160 |
20 |
|
Vitamina B3(mg) |
9,00 |
50 |
|
Hierro (mg) |
3,00 |
21 |
|
Vitamina B6(mg) |
1,00 |
50 |
|
Vitamina B1(mg) |
0,70 |
50 |
|
Vitamina B2 (mg) |
0,50 |
31,2 |
|
Acido Folico (mg) |
0,22 |
0 |
|
Calorías (Kcal) |
356 |
. |
| . |
. |
. |
(*) RDA: Recommended Dietary Allowance (res GMC 18/94). Vitamin supply after cooking depends on time, temperature and cooking method employed.
Ingredients: 0000-type flour, dehydrated potato, wheat semolina, powdered egg, salt, oleomargarine, nutmeg, tricalcium phosphate, nicotinamide (Vit B3), ferrous sulfate, pyridoxine hydrochloride (Vit B6), thiamine (Vit B1), roboflavin (Vit B2) and folic acid.
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