|
PUREZA PIZZA PREMIX |
Nutritional Information |
100 g of Cañuelas pizza premix contain: |
|
.. |
Amount |
RDA* |
|
Proteins (g) |
9.8 |
. |
|
Carbohydrates (g) |
64,30 |
. |
|
Lipids (g) |
6,20 |
. |
|
Fiber (g) |
2,50 |
. |
|
Calcium (mg) |
160 |
20 |
|
B3 Vitamin (mg) |
9,00 |
50 |
|
Iron (mg) |
3,00 |
21 |
|
B6 Vitamin (mg) |
1,00 |
50 |
|
B1 Vitamin (mg) |
0,70 |
50 |
|
B2 Vitamin (mg) |
0,50 |
31,2 |
|
Folic acid (mg) |
0,22 |
.. |
|
Calories (Kcal) |
352 |
. |
| . |
. |
. |
(*) RDA: Recommended Dietary Allowance (res GMC 18/94). Vitamin supply after cooking depends on time, temperature and cooking method employed.
Ingredients: 0000-type flour, oleomargarine, salt, sugar, chemical leavening agents (INS 500ii, 341i), pizza flavour additive, tricalcium phosphate, nicotnamide (Vit B3), ferrous sulfate, pyridoxine hydrochloride (Vit B6), thiamine (Vit B1), riboflavin (Vit B2) and folic acid. |
